I had been dying to try out
Le Hangar, a restaurant in my neighbourhood, so Thierry, my cousin Saphia, and I headed out there for dinner. And we were so damn pleased. Good drinks, good food, and good service in a super industrial buildidng (they also played silent movies on a projector which I thought was a nice touch). I had lobster macaroni and cheese. Pasta, cheese, and seafood. I couldn't have spelled it better for you. That dish was goo-ood!
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